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Top 3 Sustainable Lessons We’ve Learned Traveling Around The World

October 28th marks Sustainability Day. We are all well aware of the basics of sustainable living – no single-use plastic, shop local, switch to renewable energy sources when you can. As backcountry campers, we faithfully practice the Leave No Trace principles to keep our forests as they are. 

But sustainability reaches far beyond just being eco-friendly. It is also about traveling responsibly, consciously, and experiencing our planet and its people for all that it is. It’s about recognizing and appreciating the complexity that goes into being a human, doing the best you can with what you have. 

So let’s use October 28th as a reminder to think not only about incorporating sustainable practices into our daily routines, but to also recognize our position and responsibility as world travelers coming from a developed nation. 

Traveling vs. Vacationing – What’s the Difference?

First, what is really the difference between traveling and vacationing? To us, the difference is pretty clear, but we would love to hear your definition, too! 

Vacation gives you time to lay back, relax, and brush off the general craziness that comes from the daily grind. It gives you something to look forward to while working crazy hours at your stand-up desk, the little push you need to finish out the last bit of your project before the deadline. 

I mean, who doesn’t love the week-long beach vacation at an all-inclusive resort every once in a while? You know, the one you book last-minute in February to just get a little sunshine during the dark, gloomy, and wet winter months (we do live in the Pacific Northwest, remember). 

Vacation is, for the most part, comfortable and convenient. And we like it for that.

But unlike vacation, travel isn’t (and often shouldn’t be) always comfortable and convenient. Because traveling lets you see beyond just the comfortable and convenient – you get to experience what the place might actually be like for those who live there.  

So when we say travel, we’re talking about immersing yourself in a place long enough to understand the complexities of it – both the beautiful and the not-so-lovely aspects of it.

We’re talking about embracing the inconveniences and frustrations of the place you’re in, and acknowledging the unanticipated culture shock you feel because of it.

We’re talking about really seeing the piles of garbage in the trenches along the roadside (and learning how to navigate around them), or appreciating the creative ways that people use the resources they have (like the single-use plastic bag that can double as an umbrella or a handy takeaway container), or just recognizing the overall ingenuity that comes from the lack of choice to waste.

We’re talking about spending time in places long enough so that you see beyond just the pretty. 

Traveling is also about finding commonality in the shared experience of the human condition.

Especially when it’s with people who live their day to day in a society that is different from the one you’re coming from. And it is recognizing that the choices we make actually do have an impact on other places and people around the world.

So this year we’re celebrating Sustainability Day by highlighting our top 3 things we’ve learned from our time abroad:

Top 3 sustainable Things We’ve Learned From TRAVELING Around The World

1. Slow travel lets you see more 

When we can, we like to opt for slow travel. This means that once our plane lands, we try to travel like locals as much as possible. 

Some of our favorite modes of travel include:


  • Boats – We’ll never forget the first time we traveled by boat, floating down the river in China past local farmers and their water buffalos. Watching the kids do backflips off the wading buffalos’ backs, waving to the boat as we went by was priceless.
  • Trains – We can still feel the slow motion of the train that crept methodically around a precarious corner along a less-than-reliable train track carved into the face of a rock wall in Vietnam, and can still imagine the sheer magnitude of the mountains around us.
  • Motorbikes – We remember seeing the tiny motorbikes weaving through the streets in China at breakneck speed and holding our breath. But just a few years later, we’d be sitting on the back of locals’ motorcycles in Cuba, getting a ride back into town because the bus broke down.
  • Bicycles – We’ve loved taking a play out of the kids’ playbook by converting a bike into a 3-person shuttle. One on the handlebars, one on the pedals, and one on the bike pegs. Such a great way to get fresh air – it’s much faster than walking! 
  • Shared Transportation – And there’s nothing quite like sitting next to a goat or a flock of chickens on the local colectivo or marshrutka…or flagging down a private car to grab the one open seat…or hopping into the back of a horse-drawn coche made from the rusted out bottom of a small fishing boat repurposed to cart around locals.

Slow travel also tends to be more eco-friendly than the more luxurious transportation that caters to foreign travelers. 

Rome2Rio is one of our favorite resources for planning out different modes of travel.

2. Eating local cuisine enriches the experience

When you travel for longer periods of time, going out to restaurants for every meal can get expensive. So here are some ways we like to eat on the cheap and support local communities at the same time:


  • Stroll through the local markets – Check out what’s in season in the local stalls and cook up a dish back at your place with local produce and spices. Sometimes there’s even food venders in the market where you can pull up a stool and enjoy food made by local food experts.


  • Eat in homes – When invited in for a party or get together, say yes! It has made us more adventurous in trying new things (chapulines, cuyi, fish head soup, and even mare’s milk would not have been something we’d have tried on our own).


  • Take a cooking class with local ingredients – learn how to skillfully clean a coconut, cut a mango, or roast chile peppers without burning your eyes. You can take the cooking skills you learn with you! 


  • Go on a food tour – One of the best things Taylor did in Vietnam! You guessed it – learning about the local foods and how they’re prepared by knowledgeable experts gives you a greater appreciation for the food on your plate.


  • Find restaurants one street over – Most cities and towns have a street of restaurants that cater to foreigners. Their menus are in English and they accept US dollars and credit cards. But if you venture just one or two blocks away from the tourist centers, you may find more authentic, local restaurants serving local traditional dishes. You may have to point to the menu…..or better yet, let the restaurant owner serve what they’re making rather than ordering yourself. You’ll get a surprise dish and a great people watching experience – and that’s half the fun!


  • Rethink the term “restaurant” – For the first few weeks that Kailie lived in Oaxaca, she struggled to find cheap restaurants that were brick and mortar. They were all really expensive compared to the Mexican pesos she was earning as an English teacher…until she realized that the “restaurants” frequented by the locals were actually street stands! Once this dawned on her, there was a myriad of cheap food everywhere! …like the old lady sitting on the corner with her steaming tamales, or the juice cart in the middle of the plaza with freshly squeezed orange juice! A lot of countries have thriving street food scenes – you just have to rethink what you’re looking for. 
3. The weight of your dollar on the local economy can be humbling

The US dollar is still one of the world’s strongest currencies, which means $1 can take you a lot further in some countries. For example, in Southeast Asia or Africa you can spend a lot less on food, or you can get amazingly luxurious accommodations for the same price as a Super 8 in the US.  

The introduction of foreign currency (and travelers) into a local economy, though, can have both positive and negative effects. So being aware of that impact is something we always try to balance when we are tipping or paying for services in foreign countries. We want to respect and support the people wherever we are.

Here are some ways that we’ve seen dollars have an impact:


  • Inverted labor force

One of the starkest examples of the impact of foreign currencies we’ve seen is in Cuba, where Kailie has spent a lot of time. Cuba has a dual currency system that was designed to keep the tourist economy separate from the local Cuban economy. After decades of this system being in place, an inverted economy has developed where those workers who interact with foreigners in hotels, restaurants, taxis, etc. earn the foreign, higher valued currency, while professionals like doctors, teachers, engineers, etc. remain in the local currency. Talking with your taxi driver, you may be surprised to find that he was once a civil engineer, or a chemistry professor, or even a physician who has left their professional career to work in a lower skilled industry for access to foreign currencies. 


  • Overtipping for services

Even in countries that maintain one currency, the impact of a $20 tip could have a significant difference from one region of the country to another. In tourist destinations, a standard 15-20% tip may be customary due to the high costs of goods and services in the area. But in other regions, the same tip may cause embarrassment or shame for the recipient – a bit too much “thanks” for the service provided. 


  • Unequal access to services

In some locations, the circulation of stronger foreign currencies can incite preferred service for foreigners over locals who still need the service. For example, foreigners may have quicker access to medical care or transportation services because their dollars are worth more (and they’re willing to pay more for the convenience too!). Or on the flip side, it may lead to corruption or predatory practices on the unknowing tourist.


At the same time, despite some of the unintended negative consequences, the circulation of foreign currencies also can have amazingly positive impacts on the local people and the economy. 

For example, in Costa Rica, ecotourism has enabled the country to protect and promote its rainforests and wildlife, or in Mexico the introduction of foreign money in some rural areas has resulted in access to education or medical attention. Sometimes foreign currency means cleaner water or a better quality of life for the people who live there. 

So whether it’s vacation or travel that’s next on your calendar, Sustainability Day is a good opportunity to reflect on how amazing our planet, and the people on it, really are.

In the end, the more we travel, the more we realize how much more there is to learn and see. We get to know ourselves better, and at the same time, we’re continually humbled by how amazing the world can be.


Just exposing ourselves to a different way of doing things, and different ideas and cultures has benefits for all of us. The exchange of ideas, finding common ground with people who at first may seem so very different from us, and appreciating the huge variety of human life on earth enriches the soul and makes travel so worth it.

That sounds sustainable to us! 

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